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Who doesn’t love Indian food, specially when its done to its perfection? Loaded with heavenly flavors, hot chillies and an exceptional taste that leaves a tart surface in your taste buds. Many connoisseur around the world has named Indian food is the marvellous cuisine!! Discovering Indian food in a far off nations may have been actually quite troublesome in early days; however, with the beginning of globalization and its development, Indian food has gotten effectively available in numerous nations.

We seek to give the best of Indian Sub-continental food, and we endeavour to keep up and enhance our guidelines & being the Best restaurants glasgow. Koolba with their expertise in Indian food got a unique twist in their Menu items with a fusion of persian cuisine. To create a perfect blend of such a fusion is our secret to success. Our accomplished group of gifted culinary chefs continues to grow and invigorate our menus while holding our built-up top picks and offering specials made with the best seasonal dish with the freshest ingredients like koolba special herbs, spices and british standard meats.

We try to ensure the interiors and layout of our restaurant has remarkable intriguing spaces, combined with agreeable, effective assistance.

One of our restaurant specials is the Kebab, We have the large options in kebab, Kofta (Kobideh) Kebab, Chicken (Joojeh) Kebab, Majestic (Makhsoos) Kebab, Shashlik Kebab, Royal (Soltani) Kebab, Persian Kebab these all are the best and unique of the kebabs in the galsgow.On some random nights, you will discover food sweethearts from around the globe,

blending cheerfully with regulars. We have served many local and international celeberities.

Britain’s foreign secretary Robin Cook referred to Chicken Tikka Masala as a “true British national dish”. The United Kingdom celebrates National Curry Week each October. In spite of the fact that curry is an Indian dish adjusted for British tastes

Glasgow has long been the curry capital of Scotland, KoolBa has a worthy reputation of representing Glasgow no less than three times in a row (the only Glasgow restaurant to do so), and we have been crowned a winner too in the annual Curry Capital of Britain awards.